L&
L'Abruzzese

L'Abruzzese SQUID INK FETTUCCINE ? NO EGG

$10.90
Tax included.
  • In stock, ready to ship or pickup
  • Inventory on the way

Made with durum wheat and squid ink.

L'Abruzzes is committed to Artisan production techniques. Their pasta is slowly crafted and gently dried with air for 48hrs at low temperatures (35-45°C) to preserve the integrity of the protein and the nutritional benefits of all ingredients.

LOW IN SALT, LOW FAT, LOW GI, HIGH IN PROTEIN (*)