Thic juicy chicken breast with skin on.
Preparation
Sear on a hot pan till all sides and lightly charred, alternatively, bake in the oven at 180 degrees for 3mins on both sides.
Ingredients & Allergens
Soy Protein, Water, Canola oil, Onion, Ginger, Stabiliser, Garlic, Beancurd Skin, Wheat Flour, Sesame Oil, Soy Sauce, Mushroom Powder, Onion Powder, Garlic Powder, Salt, Yeast Extract, Seasoning, Sugar.
Contains gluten and soy. May contain nuts.
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