A further extension into the fresh young red space from Joven starting point, Stella takes us to a whole new level. As the Cinsault plantings bear fruit it is a pleasure to be exploring the potential of this variety to counter the effects of climate change. Blending with some lovely whole bunch fermented Shiraz has brought a roundness and darker fruit aspect without diminishing the vibrancy of the wine. There is a buzz around the concept of juicyness or wine that makes you salavate that is so very now and represents the current contribution to the wine lexicon that thsi wine fully capsulates. Vegan friendly.
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