“The More We Get Together” Christmas Feast Bundle

Sale Price: SGD 399.00 Original Price: SGD 436.00

Perfect for 5–8 guests | A festive spread to celebrate together

Celebrate togetherness with our curated Christmas Feast Bundle — featuring the best of Surrey Hills’ festive roasts and sweet indulgence. Designed for effortless hosting, this bundle brings restaurant-quality flavours straight to your table — ready to serve, share, and savour with loved ones.

Includes:

  • Mains:

    • Christmas Porchetta (850g) — Roasted crispy Spanish chestnut pork belly stuffed with aromatics, paired with beetroot sauerkraut, chestnut pomme purée, cranberry apple compote, and roasted vegetables.

    • Tender Roasted Turkey Breast (800g) — Drizzled with truffle butter and served with truffle pomme purée, sherry caramel, roasted vegetables, and mushroom gravy.

    • Slow Roasted Angus Beef Striploin (1kg) — Premium striploin served with truffle pomme purée, roasted vegetables, and traditional red wine jus.

  • Festive Dessert:

    • “Just Like Dubai” Log Cake (650g) — Light chiffon sponge layered with French dark chocolate cream, crispy pistachio glaze, and fresh raspberries.

Perfect for 5–8 guests | A festive spread to celebrate together

Celebrate togetherness with our curated Christmas Feast Bundle — featuring the best of Surrey Hills’ festive roasts and sweet indulgence. Designed for effortless hosting, this bundle brings restaurant-quality flavours straight to your table — ready to serve, share, and savour with loved ones.

Includes:

  • Mains:

    • Christmas Porchetta (850g) — Roasted crispy Spanish chestnut pork belly stuffed with aromatics, paired with beetroot sauerkraut, chestnut pomme purée, cranberry apple compote, and roasted vegetables.

    • Tender Roasted Turkey Breast (800g) — Drizzled with truffle butter and served with truffle pomme purée, sherry caramel, roasted vegetables, and mushroom gravy.

    • Slow Roasted Angus Beef Striploin (1kg) — Premium striploin served with truffle pomme purée, roasted vegetables, and traditional red wine jus.

  • Festive Dessert:

    • “Just Like Dubai” Log Cake (650g) — Light chiffon sponge layered with French dark chocolate cream, crispy pistachio glaze, and fresh raspberries.